It’s a delicious and typical hors d’oeuvre from Piedmont, ready to use at any time. It’s a tasty dish (vegetables and tuna) with a pleasant taste and crunchy texture. It can be served alone or used to enrich vegetable salads.
“Borettane” onions with a crunchy texture and bittersweet taste. Excellent as starters or to be served with roasted and grilled meat.